According to the American Academy of Ophthalmology, the careless handling of champagne is one of the most common causes for holiday-related eye injuries. These injuries are often caused by improperly opening the bottle, as a champagne cork is just under 90 pounds of pressure – three times the pressure inside a car tire. So, before you break open a high-pressured bottle of bubbly, it's important to know the proper technique. After 129 years of producing premium California champagne, Korbel Champagne Cellars is the authority on entertaining with bubbly. To see more details, visit www.sandiegojack.com
